Oishii Sake
About Oishii
Oishii Sake is a premium, American-made sake crafted in Charlottesville, Virginia, by Kintsugi Sake LLC. Rooted in tradition yet designed for modern tastes, Oishii uses pristine Blue Ridge Mountain spring water and single-origin Titan rice from Isbell Farms in Arkansas to create a clean, balanced expression of sake. The lineup features two styles: Oishii Clear (Junmai), a crisp, filtered sake with refreshing notes of pear and melon, and Oishii Cloudy (Junmai Nigori), an unfiltered style offering creamy textures with hints of banana and melon.
With a focus on quality, purity, and approachability, Oishii Sake is gluten-free, kosher, and free from additives—positioning itself as “America’s Freshest Sake.” At an accessible $29.99 price point, it invites both seasoned enthusiasts and newcomers to enjoy sake beyond traditional pairings, complementing a wide range of cuisines and serving equally well chilled, neat, or in cocktails.
As one of the first premium sakes produced in Virginia, Oishii embodies innovation in the growing U.S. sake movement while honoring centuries of Japanese brewing heritage. Its expanding distribution across multiple states and strong consumer reception highlight its potential to redefine sake’s place at the American table.
