On the nose you’ll catch tropical coconut cream layered with fresh lemongrass stalks and a hint of lime peel. On the palate it delivers a light, effervescent body with creamy coconut richness tempered by crisp lemongrass herbal brightness and subtle citrus lift — finishing clean, smooth and slightly fizzy.

Production Notes:

Crafted in the U.S. using premium sake made from single-origin rice and Blue Ridge Mountain water. The spritz is flavored naturally — with real coconut and lemongrass extracts/botanicals, contains no added sugar, uses monk-fruit as sweetener, is gluten-free and non-GMO.

Serving Suggestions:

Best served cold (well-chilled) or over ice in a highball glass with a sprig of fresh lemongrass or a twist of lime. Excellent for poolside, beach or summer-rooftop occasions; pairs beautifully with light grilled seafood (like coconut-crusted shrimp), Thai green curry, or tropical fruit salads.

• Available Size: 12 oz can (Units of 4 x 24 cans)
• All Natural
• Low-ABV
• Zero Added Sugar
• Gluten Free
• Kosher
• Type: Sake
• Sub-type: Sake
• Class: Sparkling Sake
• ABV%: 6