The nose is deeply complex, revealing aromas of dried fig, date, orange marmalade, polished oak, and dark chocolate. On the palate, the brandy is richly textured and seamless, offering layers of toffee, roasted nuts, candied citrus peel, and cocoa. Oak influence is fully integrated, lending structure without bitterness or dryness. Subtle spice notes of clove, nutmeg, and vanilla unfold gradually across the mid-palate. The finish is exceptionally long, smooth, and warming, with lingering dried fruit, sweet spice, and refined oak.

The Estate

Asbach Selection 21 Year represents the pinnacle of the house’s Weinbrand portfolio, showcasing extended maturation and exceptional blending precision. It is designed as a luxury, cellar-worthy expression that highlights how German grape brandy can rival the depth and elegance of the world’s finest aged spirits.

Production Process

Asbach Selection 21 Year is produced from carefully selected wines distilled using traditional column stills. The spirit is aged for a minimum of 21 years in oak casks, allowing for slow oxidation and deep integration of wood-derived flavors. Extended maturation enhances mouthfeel, aromatic depth, and overall harmony. Final blending is meticulous, ensuring balance, elegance, and consistency across this rare expression.

Serving Suggestions

Best enjoyed neat in a large brandy snifter or tulip glass to concentrate its complex aromatics. Allow the spirit time to breathe in the glass, as its profile continues to evolve with air. This is a contemplative, after-dinner brandy intended for slow sipping rather than cocktail use.

• Available Size: 750mL (6 units)
• Type: Spirits
• Sub-type: Brandy
• ABV%: 40