Cleto Chiarli

Cleto Chiarli ‘Amabile Centenario’ Grasparossa di Castelvetro Lambrusco

Lambrusco Grasparossa
Emilia Romagna Grasparossa di Castelvetro Italy Europe
Tasting Notes
Technical Details
Attributes
Reviews

An off-dry and soft Lambrusco with graphite and sweet tobacco character. Full and flavorful. Round and creamy. Very typical. Energetic acidity gives this form. The result is a well-balanced, intense red, soft, lightly effervescent wine that is indeed lovable.

Lambrusco Grasparossa grape blend.
This wine contains allergens, sulfites.
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The Estate

A hundred years after its founding in 1860 the Chiarli family debuted a new wine, appropriately named “Centenario.” It used the Charmat method of effervescent winemaking that Chiarli had introduced to Lambrusco production area a few years earlier.

Wine Making

It’s produced with Lambrusco Grasparossa, a grape variety with deep color and high natural acidity that can counter the sugar content. The result is a well-balanced, intense red, soft, lightly effervescent wine that is indeed lovable.

Food Suggestions

Pairs well with mature and hard cheese or cured meat.

• Available Size: 750mL (12pc)
• Type: Wines
• Sub-type: Wines
• Class: Red
• ABV%: 8

Vinous – 91

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