Aromas of blackcurrant, plum, and cherry lead into subtle notes of pepper and spice. The palate delivers dark fruit flavors layered with hints of cocoa and toasted oak. Medium to full-bodied with firm yet approachable tannins, the wine shows solid structure and balance. Fresh acidity keeps the fruit vibrant and lively. The finish is smooth and moderately long with lingering dark fruit notes.

Cabernet Sauvignon grape blend.

The Estate

Kaiken was founded in 2002 by renowned Chilean winemaker Aurelio Montes, who expanded across the Andes to explore Argentina’s exceptional terroir. The winery focuses on expressing Mendoza’s high-altitude vineyards through careful vineyard management and modern winemaking techniques. Kaiken emphasizes balance, structure, and varietal purity across its portfolio.

Wine Making

Grapes are harvested from estate vineyards located at moderate to high elevations in Mendoza. Fermentation takes place in stainless steel tanks under controlled temperatures. A portion of the wine is aged in oak barrels to add structure and complexity. The overall style highlights fruit intensity with balanced oak influence.

Food Suggestions

Grapes are harvested from estate vineyards located at moderate to high elevations in Mendoza. Fermentation takes place in stainless steel tanks under controlled temperatures. A portion of the wine is aged in oak barrels to add structure and complexity. The overall style highlights fruit intensity with balanced oak influence.

• Available Size: 750mL (12 units)
• Family-Owned
• Female-Led
• Type: Wines
• Sub-type: Wines
• ABV%: 14