Lamoreaux Landing

Lamoreaux Landing ‘Oaked’ Finger Lakes Chardonnay

New York Finger Lakes United States North America
Tasting Notes
Technical Details

A combination of oak and stainless steel aging brings structure and vibrance, revealing almond and citrus aromas on the nose, unfolding into soft flavors of meyer lemon. Bursts of green apple brighten the palate, with a lingering fresh cream finish.

100% Chardonnay grape blend.
This wine contains allergens, sulfites.
The Estate

For over twenty years, we have dedicated our winemaking practices to a philosophy of collaboration with our environment. We have meticulously managed twenty estate vineyard blocks through the application of sustainable agricultural practices.

Wine Making

This philosophy is continued in our cellar, as we use winemaking techniques that truly express the cool-climate, glacier-carved Finger Lakes region. In our winery, we share a wide selection of well-balanced wines, each crafted in a spirit of exploring the wine and food experience.

Food Suggestions

Pairs well with grilled fish with lemon or a smoky baba ganoush.

• Available Size: 750mL (12 pc)
• Sustainable
• Family-Owned & Operated
• Type: Wines
• Sub-type: Wines
• Class: White
• ABV%: 12.5

Wine & Spirits Magazine – 92

Wine Enthusiast – 91

"Delicate aromas of apple, lemon peel and ginger start off on the nose. Light in weight, the palate is driven by racy, pulsing acidity and tight orchard-fruit flavors. Green apple peel and crushed ginger mingle with a talc-like crushed-stone note on the finish."
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