About Icardi

Our company has grown significantly since Lino Icardi planted the first grapevine more than a century ago. Back then it was all about a small number of wine rows. At first, most of the harvested grapes were sold to the wine industry while the Icardi family kept just a few grapes to make their own wine. Today, we produce about 360.000 bottles of wine every year. At the time, there we worked without steel, just a few casks in which the wine aged. Today we have about 600 barriques, tonneaux and barrels which can contain 50 hectoliters and are made of lightly toasted oak, in which we age our wines.

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  • Organic & Sustainable Winemaking Practices
  • Biodynamic Farming
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