After years of working in the company and in the family cellar, I decided to start my own project aimed at enhancing native vines with particular attention to Ciliegiolo.
The company is located in the hamlet of Poggi del Sasso, in the heart of the Tuscan Maremma along the slopes of Monte Amiata, between Montalcino and Scansano. The vines, aged between 8 and 50 years, rest on sandstone soils at an altitude ranging from 300 to 400 m above sea level. organic method. The main wine is “L’IDEALE”: the result of several micro vinifications of Ciliegiolo clones taken from the land of the family company and propagated through the practice of grafting. Current production is about 25,000 bottles but the intention is to reach at least 40,000 bottles / year. Sangiovese and Vermentino, offered in limited quantities.