This Chardonnay opens with inviting aromas of ripe pear, golden apple, and lemon zest, accented by hints of vanilla and toasted almond. On the palate, it is medium-bodied and creamy, offering layered orchard fruit flavors supported by bright, well-integrated acidity. Subtle notes of baking spice and citrus curd add depth through the mid-palate. A gentle mineral edge provides lift and focus. The finish is smooth, balanced, and pleasantly persistent.

Chardonnay grape blend.

 

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Sales Materials:

2023 DATA SHEET    2023 SHELF TALKER    2023 ACCOLADE SHEET

2022 DATA SHEET    2022 SHELF TALKER    2022 ACCOLADE SHEET

The Estate

Calera Wine Company is known for its Burgundian philosophy and site-driven wines from California’s Central Coast. Drawing on decades of expertise, the winery crafts Chardonnays that balance richness and freshness while maintaining a strong sense of place and varietal integrity.

Wine Making

Chardonnay grapes are sourced from select Central Coast vineyard sites that benefit from cooling ocean influences. Fermentation is conducted with temperature control, with a portion aged in oak barrels to enhance texture and complexity. The winemaking approach emphasizes balance, restraint, and a refined, food-friendly style.

Food Suggestions

This Central Coast Chardonnay pairs beautifully with roasted chicken, grilled fish, and seafood pasta dishes. It also complements creamy risottos, soft cheeses, and vegetable-forward plates. Its balance of richness and acidity makes it a versatile option for both casual dining and refined menus.

• Available Size: 750mL (12 units)
• Vegan-Friendly
• Gluten-Free
• Sustainable
• Type: Wines
• Sub-type: Wines
• Class: White
• ABV%: 14.5