Lifted green hue. Tropical notes of honeydew melon and gooseberry, lemongrass. Rich gooseberry and kaffir lime notes are lifted by bright and vibrant acidity. Balanced acid line adds length and density. Flavoursome and luscious.
We use only our own grapes, and nurture them with minimal intervention through the process to the bottle. In addition to Fragola, we have a range of varietals across our vineyards, and honour the land with our premium Cabernet Sauvignon and Chardonnays, which thrive in the region.
The Credaro family produce all of their own wines, in their 1200-tonne winery in Northern Margaret River, which was built in 2003.
Pairs well with spring vegetables, shellfish, fish, pasta, and white meats.