A classic example of Barolo from Serralunga. Violets, rose hips, tobacco, and leather are surrounded by red fruits and elegant tannins.

Nebbiolo grape blend.

This wine contains allergens, sulfites.

 

The Estate

WINERY
Enrico Rivetto can talk to anyone in the world about his wines. A farmer at heart, he has slowly and strategically stitched together a lush quilt of an estate atop the Lirano hill near the town of Serralunga. Rivetto benefits from having all 23 hectares of his lands (15 of which are vineyards) on the same hilltop, allowing him to care for the vines and react to problems more efficiently.

Wine Making

Stalk and grape seeds removal, pressing and room temperature maceration for 2 days on average. Total duration of maceration is 20-25 days. Controlled temperature fermentation at 28-30° C. Malolactic completed.

Food Suggestions

Pairs well with braised red meats such as boar or lamb.

• Available Size: 750mL (3 pc)
• Organic
• Sustainable
• Biodynamic
• Type: Wines
• Sub-type: Wines
• Class: Red
• ABV%: 14.5