This bright Sauvignon Blanc is both playful and serious, enticing the nose with refreshing citrus notes and the palate with juicy gooseberry leaf. Pure, natural and crisp with a long finish, this wine pairs well with seafood, poultry, dry cheeses and salads.
Sauvignon Blanc grape blend.
This wine contains allergens, sulfites.
The Estate
Wai Wai is a private label produced by the Ant Moore winery in New Zealand. Wai means water in New Zealand’s native Maori language, water being the lifeline of agriculture and inherent in New Zealand’s island culture.
Wine Making
With clear skies and warm weather, the vines are quick to ripen and produce very fruit-driven wines. With these perfect conditions, Ant and his team are meticulously crafting a mix of science and art.
Food Suggestions
Pairs well with seafood, poultry, dry cheeses and salads.
• Available Size: 750mL (12 pc)
• Type: Wines
• Sub-type: Wines
• Class: White
• ABV%: 12.5
Wine Enthusiast – 85 Points
"This is quite oniony and reductive to start, so give it time to aerate in the glass and don't drink it too cold so you can enjoy the fruitier characteristics like passion fruit and lime, and the greener ones like bell pepper and lemongrass, amid the crisp freshness of the palate."