Costador Terriors

About Costador Terriors

Costador, run by Joan Franquet, works only using organic and biodynamic practices on a singular mountain where there are very old vineyards (some of them certified). The vineyards are very old, the majority of them between 60 to 110 year, spanning different “terroirs” (slate, clay and limestone) and at altitudes between 400 to 800 meters.

Learn More
  • Organic Farming & Biodynamic Practices
Search & Order on SevenFifty/Provi
Search & Order