The wine has an elegant pale yellow hue, with a bouquet reminiscent of pineapple and lemon. The palate is fresh and crisp, with a great minerality and a long and lingering finish. Perfect on its own or to accompany white meats, fish, pasta with white meat sauces. This dry, very luscious new organic white is now available here in the US
Selected Organic vineyards in the province of Palermo, on the southern Italian island of Sicily.
Manual harvest occurs in the middle of August for the Chardonnay. The Grillo grapes are harvested approximately 2 weeks later, around early September.
Pairs well with salads and white fish.