Castello di Stefanago Campo Piano is sourced from estate organic vineyards. Delicious and juicy apple and citrus fruit with mineral acidity.
The land and the people a double signature for these wines. We are in Lombardy, in the hills south of the River Po, between 320 and 470 meters above sea level, in the Company Organic Wine Castle Stefanago, here and Giacomo Antonio Baruffaldi grow grapes and produce their wines.
Spontaneous; 20 days in stainless steel with temperature control. Before official harvest some grapes are picked for a first fermention, from this process the yeast is obtained for the remaining harvest. The wine spends six months on lees with stirring once a week.
Pairs well with shellfish, salads, and greens.