Exhibits notes of blueberries, raspberries, and blackberries. Then vanilla, black pepper, chocolate and graphite compose a bouquet incredibly complex. Voluptuous body and good acidity, with a marked intensity and a long finish. Round and powerful the tannins.

Grape blend of 50% Cabernet Franc and 50% Cabernet Sauvignon.

This wine contains allergens, sulfites.

Estate

The Conti di San Bonifacio Winery is nestled between the Maremma hills and the plains of the Tuscan coastline. Ours is a garden vineyard and boutique Cantina producing beautifully crafted wines, made with passion and authenticity with the expertise of our winemaker.

The Winery works hand in hand with the Wine+Wellness Resort, set on the brink of a hill with views across the vineyards and the surrounding medieval villages far off in the distance.

Winemaking

Fermented in stainless steel vats with temperature control between 28° and 30°C for 21 days. Aged in second year French oak barrels for 18 months.

Food Suggestions

Pairs well with beef, lamb, veal, poultry dishes, and cured meat.

• Available Size: 1.5L (6 pc)
• Organic
• Family-Owned
• Type: Wines
• Sub-type: Wines
• Class: Red
• ABV%: 14.5