Founder’s Ranch Napa Valley Merlot
This Merlot opens with aromas of ripe plum, black cherry, and blueberry, layered with notes of cocoa, vanilla, and subtle baking spice. On the palate, it is medium- to full-bodied and supple, offering juicy dark fruit flavors framed by soft, rounded tannins. Hints of mocha and cedar add depth without overshadowing the fruit. Balanced acidity keeps the wine smooth and harmonious. The finish is plush, lingering, and gently spiced.
Merlot grape blend.
Sales Materials:
2019 Data Sheet
The Estate
Founder’s Ranch is a Napa Valley–focused label designed to highlight the region’s hallmark richness and approachability. The brand emphasizes quality sourcing and a polished, consumer-friendly style. Its Merlot showcases classic Napa generosity with balance and drinkability.
Wine Making
Grapes are sourced from select Napa Valley vineyards chosen for ripe fruit expression and structure. Fermentation is carried out in temperature-controlled stainless steel to preserve varietal purity. The wine is aged with oak influence to add texture and complexity while maintaining softness. The winemaking approach prioritizes balance, integration, and immediate enjoyment.
Food Suggestions
This Merlot pairs well with roasted chicken, pork tenderloin, and grilled meats. Its supple texture also complements mushroom-based dishes, pasta with red sauce, and herb-roasted vegetables. For cheese pairings, opt for aged cheddar, gouda, or semi-soft cow’s milk cheeses.
• Historical Estate
• Organic & Sustainable
• Type: Wines
• Sub-type: Wines
• Class: Red
• ABV%: 14
