Deep garnet red with subtle orange reflections, indicative of its maturation and the Nebbiolo grape’s natural hue. The nose is expansive and ethereal, offering an intense bouquet of dried rose petals and violets. These floral notes are complemented by hints of wild herbs and earthy undertones, creating a harmonious and complex aromatic profile. On the palate, the wine is full-bodied, dry, and warm, delivering flavors of ripe red berries, particularly cherries and raspberries. These fruit notes are interwoven with subtle hints of spice and minerality. The tannins are firm yet well-integrated, providing structure without overwhelming the palate. The finish is long and persistent, leaving a lasting impression of elegance and balance.

Nebbiolo grape blend.

The Estate

In the 1946, Clemente Guasti founded the winery in the heart of Nizza Monferrato and he started to produce and sell the most high quality wines from the region. As a Great wine maker and innovator, his achievements already started on the first year of activity, reporting the origin of the grapes on the label of the wine bottle’s, this innovation had an important legacy on the intuition aimed at the world of Barbera, practically he began a precise indication linked to the concept of “cru”, referring to the importance and selections of owned vineyards.

Wine Making

The Guasti Clemente ‘Ginestra’ Barolo DOCG 2019 is a distinguished expression of Nebbiolo from the esteemed Ginestra cru in Monforte d’Alba, Piedmont. This Barolo showcases the elegance, structure, and aging potential characteristic of wines from this renowned terroir.

Food Suggestions

Pairs well with braised meats and hearty stews, game dishes, including venison or wild boar, mature cheeses, like aged Parmigiano-Reggiano or Pecorino, and truffle-infused pasta or risotto.

 

• Available Size: 750mL (6 pc)
• Family-Owned
• Type: Wines
• Sub-type: Wines
• Class: Red
• ABV%: 14