Produced from a blend of three clones. This wine is dark purple with notes of bing cherries and red currants. The oak is present but integrated.

Pinot Noir grape blend.

This wine contains allergens, sulfites.

 

The Estate

Throughout the 1980’s the entire family would harvest the half acre of grapes and my father and I would make the wine; filling two barrels, which equaled 50 cases of wine.

Wine Making

A blend of 3 clones, clone 114, clone 115, and the Rochioli Pommard clone, are grown each on its own one acre site. The vines were planted in 1989 and are in their peak, quality wise.

Food Suggestions

Pairs well with veal, pork, poultry, and mushroom based dishes.

• Available Size: 750mL (12 pc)
• Family-Owned
• Type: Wines
• Sub-type: Wines
• Class: Red
• ABV%: 14.2