Vibrant and bright aromas of guava, nectarine, green pear, and lime zest. The palate is bright and zesty with precise acid and a crisp, long, lively finish.
At Hunt & Harvest, we produce American Table Wines from renowned growing regions using minimalist winemaking techniques. Naturally occurring aromatics and structure are at the core of every varietal we produce. Fermented in stainless steel, racked to neutral oak barrels if additional fermentation and aging is needed then filtered prior to bottling. Find our wines with likeminded purveyors and restaurateurs who share our passion for pure, ingredient driven food and wine.
After gardening, golfing, hiking or kayaking, reward your efforts with this bottle along with a salad of spring favas, mint, cherry tomatoes, pecorino, drizzled with extra virgin olive oil.
Pairs well with shellfish, vegetarian dishes, and goat cheese.