Lustau ‘Vermut’ Jerez Red Vermouth

Amontillado & Pedro Ximénez
Andalucia Jerez Spain Europe
Tasting Notes
Technical Details

Mahogany in color with reddish hues. Sweet aromas of ripe fruit mingle with hints of citrus fruit and herbaceous notes, over a smoked wood base. On the palate, it is flavorsome, velvety, and balanced. A bitter finish, with a delicate and distinctive nutty aftertaste.

Amontillado & Pedro Ximénez grape blend.
This wine contains allergens, sulfites.
The Estate

During the early years, Bodegas Lustau operated as an ‘Almacenista’. The Lustau family began bottling their own sherries and exporting by 1950. In the 1980s they expanded their range and introduced the Almacenista range concept of buying and maturing casks from small bodegas to share excellent quality names and styles with enthusiasts around the world. In 1990 the winery was bought by the family-owned Louis Caballero group. Bodegas Lustau is considered a world-class benchmark for top-quality wines. Lustau produces all styles of sherry, from Manzanilla through to Pedro Ximénez, as well as special bottlings, single cask, VOS and VORS sherries.

Wine Making

A perfect blend of two wines each aged individually in the traditional, authentic Jerez “Solera y Criaderas”: An Amontillado, dry and nutty, with character. A Pedro Ximénez, sweet, intense and velvety.

Food Suggestions

Pairs well with perfect apéritif if accompanied with olives, nuts or any snacks.

• Available Size: 750mL (12 pc)
• Type: Wines
• Sub-type: Wines
• Class: Fortified
• ABV%: 15

Wine Enthusiast – 92

2019 Meiningers International Spirits Award – Gold

Contact Us