Maruxa
2021

Maruxa Valdeorras Mencia

Mencía
Galicia Valdeorras Spain Europe
Tasting Notes
Technical Details
Attributes

Brilliant clean red cherry color. Explosion of aromas on the nose, intense fresh red fruit flavors, mineral and earthy. In the mouth the wine is broad and fresh with a good acidity.

Mencía grape blend.
This wine contains allergens, sulfites.
The Estate

Produced by Virgen del Galir, Maruxa. It has more than 40 hectares of vineyards in the towns of Éntoma and Las Ermitas to produce its outstanding wines.

Wine Making

Manual harvest in 15 kg cases. Cold maceration of the grapes in scale fridges and of the must 48 hours before alcoholic fermentation. Destemmed but not crushed in order to preserve the primary aromas.
Fermentation in small stainless steel tanks and open plastic tubs. No barrel aging, pure Mencía.

Food Suggestions

Pairs well with rich fish such as salmon and tuna, shellfish, poultry, lean fish.

• Available Size: 750mL (12 pc)
• Type: Wines
• Sub-type: Wines
• Class: Red
• ABV%: 14
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