Mas Martinet

Mas Martinet ‘Clos Martinet’ Priorat Tinto

Garnatxa, Caranyana, & Syrah
Tarragona Priorat Spain Europe
Tasting Notes
Technical Details

Clos Martinet always has a very fine structure, it is made of fine and delicate tannins. The nose is voluptuous but in the mouth, it speaks to one of the elegance, the delicacy of the tannins and a final acidity and tension, always with a certain feeling of fragility, a certain tension.

Garnatxa, Caranyana, & Syrah grape blend.
This wine contains allergens, sulfites.



The Estate

The winery Mas Martinet was founded in 1986 by José Luís Pérez, oenologist, researcher, teacher, and one of the main characters in the revival of Priorat.

Wine Making

In 2000, Mas Martinet chose to use only organic agriculture, to recover varieties that were almost extinct, to make single-vineyard wines, and to innovate with advice programmes and more efficient and sustainable production processes.

Food Suggestions

Pairs well with white and red meats.

• Available Size: 750mL (12 pc)
• Family-Owned
• Sustainable
• Type: Wines
• Sub-type: Wines
• Class: Red
• ABV%: 15.5
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