Deep ruby in color, this Cabernet Sauvignon opens with aromas of black cherry, blackberry, and ripe plum layered with notes of vanilla, cocoa, and subtle cedar. The palate is full-bodied and polished, delivering concentrated dark fruit flavors supported by firm but refined tannins. Hints of baking spice and graphite add depth through the mid-palate. The finish is long, smooth, and well-structured.

Cabernet Sauvignon grape blend.

The Estate

Napa Family Vineyards is a family-owned winery dedicated to crafting approachable yet expressive Napa Valley wines. With a focus on balance, consistency, and regional character, the winery produces wines that reflect Napa’s hallmark richness while remaining food-friendly and accessible.

Wine Making

Cabernet Sauvignon grapes are sourced from select Napa Valley vineyards and harvested at optimal ripeness to ensure concentration and balance. Fermentation takes place in stainless steel to preserve fruit purity, followed by aging in oak barrels to enhance structure and integrate flavors. The winemaking approach emphasizes classic Napa richness with a polished, modern finish.

Food Suggestions

This Napa Valley Cabernet pairs beautifully with grilled steaks, short ribs, and lamb. It also complements hearty pasta dishes, roasted vegetables, and aged cheeses. Its bold structure and depth make it an excellent choice for special occasions, steakhouse menus, and premium by-the-glass programs.

• Available Size: 750mL (12 units)
• Type: Wines
• Sub-type: Wines
• ABV%: 14.5