The Cabernet Sauvignon opens with inviting aromas of ripe black cherry, blackberry, and plum, accented by subtle notes of cocoa and vanilla. On the palate, the wine is medium-bodied and smooth, offering dark fruit flavors layered with hints of spice and soft oak. Tannins are rounded and approachable, making the wine easy to enjoy upon release. Balanced acidity keeps the wine fresh and food-friendly. The finish is clean, supple, and fruit-driven.

Cabernet Sauvignon grape blend.

 

The Estate

Pacific Palisades is a modern French wine brand focused on delivering approachable, fruit-forward wines sourced from high-quality vineyards in southern France. The Pays d’Oc region allows for flexibility in grape selection and winemaking, resulting in wines that balance Old World structure with New World accessibility. Pacific Palisades emphasizes consistency, value, and wide consumer appeal.

Wine Making

Grapes are sourced from select Pays d’Oc vineyards benefiting from warm Mediterranean days and cooling coastal influences. Fermentation is carried out in stainless steel to preserve fruit purity, followed by a short period of oak aging to add structure and subtle spice. The winemaking approach favors softness and drinkability over heavy extraction. The result is a polished, approachable Cabernet Sauvignon designed for everyday enjoyment.

Food Suggestions

This wine pairs well with grilled meats, burgers, and roasted chicken. Its smooth texture also complements pasta with red sauce, pizza, and casual bistro fare. For vegetarian options, try with mushroom-based dishes or lentil stews that mirror the wine’s savory undertones.

 

• Available Size: 750mL (12 units)
• Type: Wines
• Sub-type: Wines
• Class: Red
• ABV%: 13.5