Luminous yellow with slightly green tinges. An elegant combination of citrus fruit, apricot, white pepper and yellow flowers aroma. Complex, Gritty, floral, mineral and notably persistent, perfect for long ageing periods.
Paolo and Noemia d’Amico have pursued their passion in wine and have created an award winning portfolio of 7 organic labels grown and produced in Umbria. Mainly using French grape varieties, the volcanic soil from the Calanchi Valley adds a new take on established variants. Once produced, the wines are stored to the sound of classical music in the cellar created by Noemia d’Amico and world renowned architect Luca Brasini.
The vineyards are located between Rome and Florence, overlooking Umbria, at an altitude of about 450 metres a.s.l. Aged for 8 month in stainless steel tanks and 3 months in bottle.
Pairs well with pasta, vegetarian dishes, appetizers, snacks, lean fish, and cured meats.