Aromas of bing cherry & rhubarb with a hint of pipe tobacco. The elegant palate has a velvety texture accompanied by a slight saltiness in the long finish from the rich soil in these vineyards.
Paolo and Noemia d’Amico have pursued their passion in wine and have created an award winning portfolio of 7 organic labels grown and produced in Umbria. Mainly using French grape varieties, the volcanic soil from the Calanchi Valley adds a new take on established variants.
Once produced, the wines are stored to the sound of classical music in the cellar created by Noemia d’Amico and world renowned architect Luca Brasini. Made from tufo rocks, the cellar carves its way underneath the hanging garden, via magnificent structural arches that create an enchanting pathway to the library.
Pairs well with beef, pasta, veal, and poultry dishes.