Roadside Cellars

Roadside Cellars Cabernet Sauvignon Columbia Valley

Cabernet Sauvignon
Tasting Notes
Technical Details
Vintage Description

The aromas of blueberry, black cherry, plum, boysenberry with floral (violet), mint, herbal (oregano/marjoram), and subtle tropical (guava) or dried herbs. The palate is full‑bodied with tension and structure; black fruit core layered with chocolate, leather, graphite, tobacco, oak, dried herbs. Rounded and juicy with lingering fruit and subtle tropical pear/guava notes.

Cabernet Sauvignon grape blend.

 

The Estate

Sourced from vineyards in Washington’s Columbia Valley AVA, producer “Roadside Cellars” focuses on value-minded, fruit-forward expression.

Wine Making

Cold fermentation and oak aging to develop complexity and impart flavors of graphite, tobacco, and leather.

Food Suggestions

Pairs well with grilled beef, rare roast beef, lamb, venison, or Manchego cheese.

• Available Size: 750mL (12 pc)
• Type: Wines
• Sub-type: Wines
• Class: Red
• ABV%: 13.9
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