Spicy berry aromas come with welcome side notes of desert brush, while this feels juicy and bright throughout. Spiced black cherry aromas are pure and fruity, with a bold and tasty finish providing back up.
Grenache from vineyards in the “Baja Montaña” of Navarra with oceanic and Pyrenean influences, with altitudes between 400 and 500 meters and limestone sandy soils.
Harvesting takes place between the second half of September and the beginning of October in the early hours of the morning, so that the grapes arrive at the winery in perfect condition.
Pairs well with beef, lamb, poultry, pasta, or venison based dishes.