A burgundy shade of red commence this wine. Aromas of black plum and black cherry combine with graphite, milk chocolate, and black pepper with a subtle thread of vanilla from the toasted oak. is is a generous merlot with nice freshness on the palate show casing juicy blackberry and toasted oak. ere is a cocoa powder texture with smooth tannins and a long fi nish.

88% Merlot, 10% Cabernet Sauvignon, 1% Cabernet Franc, 1% Petit Verdot grape blend.

This wine contains allergens, sulfites.

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The Estate

St. Supéry Estate Vineyards and Winery is a 100% Estate Grown, sustainably farmed winery located in the renowned Rutherford growing region in the heart of Napa Valley. Committed to producing the highest quality estate wines without compromise, we focus on sustainable winery and farming operations to protect the land and environment for future generations. Our Napa Valley Estate collection includes Sauvignon Blanc, Cabernet Sauvignon, Rosé and Moscato. These wines are balanced and showcase bright, fruit-forward flavors.

Wine Making

The 2018 growing season started with a relatively mild winter and spring. ere was decent rain in early and mid-January, almost none in February, and a fair amount in March and April which filled our lakes and kicked off the growing season. July was warm and August saw markedly cooler temperatures absent of heat spikes, followed by ideal weather in September and October.

Food Suggestions

Pairs well with beef, lamb, and veal.

• Available Size: 750mL (6 pc)
• Sustainable
• Certified Napa-Green
• Type: Wines
• Sub-type: Wines
• Class: Red
• ABV%: 14.5